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"China is fast moving," he said. "It is an innovative place. And when you are making an innovative company, you want to be part of an innovative environment. It's like an ecosystem.

"China firmly upholds opening-up and will create opportunities for win-win cooperation in seafood trade for all countries," said Vice-Minister of Agriculture and Rural Affairs Yu Kangzhen on the sidelines of the China Fisheries and Seafood Expo (CFSE), which opened Wednesday in the eastern coastal city of Qingdao, Shandong Province.

"But we are determined to tackle the difficulty, and are developing a pragmatic strategy to enter the US market. Progressive goals have been set to achieve a breakthrough in the US market this year.

"China is very beautiful and should be preserved for generations to come," he said. "Besides the natural environment, air, soil and water, I also hope architectural relics will be protected, including the intangible heritage, like minority culture, not just for touristy performances but as sustainable lifestyles."

"By introducing green technology, we adhere to the safety standards and environmental protection of the community," Chen said. "We have to respect the local community instead of challenging traditions or cultures, and more importantly, we have to share interests and rewards with them."